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Produce Prescription Working Group

Case Western Reserve University·October 30, 2026
Produce Prescription Working Group

The Swetland Center for Environmental Health at Case Western Reserve University has established a working group to advance produce prescription programming in Cuyahoga County. This initiative aims to expand access to healthy foods by integrating clinical healthcare providers with local food distributors and nutrition educators to address diet-related health needs.

HNH Insight

This initiative highlights the growing trend of institutionalizing 'produce prescriptions' as a formal healthcare intervention, moving beyond simple food assistance to a model that bridges clinical care and local food systems.

Read original article on Case Western Reserve University
produce prescription
nutrition
food access
public health

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