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New Rockefeller Foundation Research Finds ‘Food is Medicine’ Could Unlock $45 Billion for States
The Rockefeller Foundation released new research highlighting the potential for Food is Medicine initiatives to generate $45 billion in economic value for U.S. states. This report underscores the growing intersection of philanthropic investment and systemic healthcare integration to address chronic disease through nutrition.
HNH Insight
This report highlights the shift from pilot-stage philanthropy to large-scale economic modeling, suggesting that Food is Medicine is increasingly viewed as a viable fiscal strategy for state-level healthcare cost reduction.
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